'Rhubarb, morning, noon and night.'
File: http://www.lifehistoriesarchive.com/Files/BGS13.pdf
Dublin Core
Title
'Rhubarb, morning, noon and night.'
Description
Billy Gallagher remembers the food that he ate regularly in Castleknock Boarding School.
Creator
Billy Gallagher
Publisher
Trinity College Dublin
Date
1945
Rights
This item is protected by original copyright
Access Rights
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Relation
Billy Gallagher
Is Part Of
Childhood and Early Life
Type
Life Story
Spatial Coverage
Dublin, Castleknock College
Temporal Coverage
1940's
Life Story Item Type Metadata
Text
Meals in boarding school are basic and some of the delicacies were shepherds' pie (known as shepherds shit); kippers and parsnips on a Friday (the smell pervaded all the buildings for the day); and rhubarb, morning, noon and night in season (they had own vast rhubarb patch). There was a chap Brendan from Killenaule in Tipperary, he loved the shepherds shit because it 'repeated' on him for several days (the modern term is heartburn). He used take as much as he could garner from the rest of us and keep it hot under the huge heavy teapot with the convex bottom. Remarkably Brendan is still alive today as those huge teapots had been in the school in the 1930s when my 'uncle' Oliver (Butler) was at school there. Tapioca was another stodgy favourite, stiff, solid with a lump of rhubarb jam on top.
Sponsor
Irish Research Council for Arts, Humanities & Social Sciences (IRCHSS)
Research Coordinator/P.I.
Dr Kathleen McTiernan (Trinity College Dublin)
Senior Research Associate
Dr Deirdre O'Donnell (Trinity College Dublin)
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